Wholemeal Banana Loaf
From £16.00
A slightly healthier twist on traditional banana bread.
Moist, dense loaf cake, packed full of all the goodness of wholemeal flour and topped with slices of fresh banana.
Ingredients: Banana, Sugar, Unsalted Butter (Milk), Craftsman Wholemeal Flour (Gluten), Free Range Eggs, Canadian Blend Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin, Folic acid), Salt, Baking Powder (Raising Agents: E450 (Diphosphates), E500 (Sodium Bicarbonate), Wheat Flour). Allergens in bold
Produced in an environment that handles and therefore may contain traces of eggs, milk, soya, tree nuts, peanuts, sesame, sulphites, mustard.
Typical values per 100g: energy 1272.59kj / 304.14kcal, Fat 13.54g, of which saturates 8.11g, Carbohydrate 42.12g, of which sugars 27.05g, Protein 5.06gm, Salt 0.70g
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